Topic Topic Starter Replies Rating Last Post
Spare Ribs and Sauerkraut Recipe? Dave L. 0
October 22, 2009 07:07 AM
Bresaola question Gerry D. 4
October 21, 2009 12:33 PM
by K Kruger
Turkey Bacon Clark Deutscher 1
October 19, 2009 05:50 PM
by j biesinger
Any Good Ideas S.M. Swanny 7
October 19, 2009 12:09 PM
by D. L. Whitehead
Bacon curing observations and questions tjkoko 1
October 17, 2009 09:27 AM
by K Kruger
Cumin Steve Petrone 9
October 12, 2009 09:53 AM
by Dave G
London Broil Marinade or rub?? Vince B 5
October 11, 2009 11:46 AM
by K Kruger
Coleslaw for pulled pork sandwiches Elsie D. 4
October 09, 2009 11:32 AM
by Elsie D.
Mustard substitute S.M. Swanny 7
October 09, 2009 02:10 AM
by Larry Wolfe
already cooked smoked ham D.Merrick 5
October 07, 2009 09:06 PM
by D.Merrick
Spices Steven Simpkins 5
October 07, 2009 06:45 PM
by j biesinger
Carnitas Michael G. 10
October 04, 2009 05:57 AM
by K Kruger
Chain, chain, chain, chain of... Carl H. 3
October 04, 2009 12:26 AM
by LarryR
Peruvian Aji - Green Chile Sauce at Peruvian Restaurants James H 5
October 03, 2009 07:11 AM
by K Kruger
Hot Cocoa Gerry D. 1
October 02, 2009 08:31 AM
by K Kruger
Cooper's Sirloin in Llano Texas John Monk 0
October 01, 2009 10:45 AM
Missing: Smoky Sweet Potato and Ham Bone Soup with Jalapeno Garnish Rita Y 4
September 30, 2009 06:03 AM
by K Kruger
Butter Injections??? Bill Gillespie 2
September 27, 2009 07:33 PM
by Ron G.
Raw or Turbinado sugar in rubs question Bob Correll 3
September 27, 2009 07:31 PM
by Ron G.
Chili Verdi recipe? Bill_W 7
September 26, 2009 08:10 AM
by K Kruger
Kosher salt when brining? Chris JB 2
September 21, 2009 11:13 AM
by K Kruger
pepper procedures Tommy T (thebeeman) 1
September 20, 2009 08:43 PM
by K Kruger
Smoked Sirloin bob taylor 0
September 17, 2009 10:10 AM
New Orleans BBQ Shrimp Gerry D. 12
September 15, 2009 11:36 AM
by Weldon
Stretching a chili paste JimH 2
September 14, 2009 10:09 AM
by JimH
Elk Sirloin Tip Roast: Suggestions? Shawn W 6
September 13, 2009 11:57 AM
by K Kruger
alfredo sauce help Dan H. 14
September 12, 2009 02:55 PM
by K Kruger
Looking for a good jerky recipe. Jim Lampe 1
September 12, 2009 07:04 AM
by K Kruger
Pink Peppercorns Chris W. 2
September 11, 2009 04:35 AM
by Ray Crick
Looking for finishing sauce for pp by Bryan S Bob Correll 2
September 06, 2009 12:19 PM
by Bob Correll