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richard garcia
TVWBB Fan
Posted
I have a Weber Roasting Rack and do you think it is better to place a whole Turkey(12lb) on this Rack OR to place it directly on the cooking grill on my WSM?

Richard

WSM, OTG 22 1/2" with Smokenator
 
Posts: 133 | Location: Costa Rica | Registered: December 17, 2008Reply With QuoteEdit or Delete MessageReport This Post
r benash
TVWBB Wizard
Posted Hide Post
All depends whether you want to capture the juices for use later and/or baste. If not I would just place on the WSM rack.


Ray
WSM*Weber Performer
 
Posts: 1673 | Location: Southeastern PA | Registered: October 02, 2007Reply With QuoteEdit or Delete MessageReport This Post
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