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Picture of Steve Petrone
Posted
Not Bad on it's own but.....
1. replace 2/3's oil with olive oil
2. replace 2 or 3 teasspoons of water with balsamic vinegar
3. add ten cranks of black pepper
4. add 2 pinches garlic powder
5. add 2 pinches italian seasoning
6. add 1 teaspoon dijon mustard
7. add 1/2 teaspoon honey


Peach Kissed Q
 
Posts: 2315 | Location: Charlotte, NC | Registered: January 05, 2005Reply With QuoteEdit or Delete MessageReport This Post
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The Virtual Weber Bullet    The Virtual Weber Bulletin Board  Hop To Forum Categories  Side Dishes    Good Seasons Italian...Jazzed

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