Crisp Spicy Southern Mustard Coleslaw

Makes: 8-10 servings
Prep time: 5 minutes

Ingredients:

8 cups shredded green cabbage
1-3/4 cups shredded white onion
1 cup shredded green bell pepper
1/3 cup shredded carrot
1/4 cup shredded celery
2/3 cup sugar

Dressing
6 tablespoons apple cider vinegar
6 tablespoons yellow prepared mustard
1/4 cup ketchup
1/4 cup sour cream
2 tablespoons mayonnaise
1/2 tablespoon salt
1/4 teaspoon cayenne pepper

Combine the cabbage, onion, bell pepper, carrot, celery, and sugar in a large bowl and mix well. In a separate bowl, combine the dressing ingredients and blend until smooth. Pour the dressing over cabbage mixture and stir together. Chill and serve.

Recipe created by champion pitmaster, Chris Lilly, on behalf of Kingsford® charcoal

Dear Chris, O beloved guru,

sounds like a great recipe - but 5 minutes prep time??? The cabbage alone would take that long!

Sorry, couldn't resist.

Cheers,
Michael