Hello,
I'm a long-time fan of this site. I live in Oregon, Ohio. It's a suburb of Toledo. I own a Smokey Mountain, a Performer, a Geni silver B Gasser. In addition I have the rotisserie ring. I also own a Gold Joe for lighting coals when needed. I love my Webers and I love to grill and smoke. I used to own a 'regular' Weber,; but, when I recieved my Performer I donated it to a friend who didn't have a charcoal Weber. I've cooked everything but a goose on my Webers. I love to smoke ribs on the Smokey Mountain.

Hi and Welcome Ted - There is a lot of distance from Ohio to Washington State but the internet brings us all closer together and this forum brings lots and lots of people even closer. Members of this forum now number about 5000. Sounds like you are already a Weber addict and ready to go. Since I retired from Alaska a few years ago I've gotten into "Low & Slow" cooking and have really enjoyed all the expertise and help I get from folks who are regulars here. Look forward to hearing about some of your cooks and pass on a picture or two of some of your smokes. Again welcome. Bob B.

Welcome Ted, Sounds like you've done this before. Looking forward to reading & seeing photos of some of your smokes.

Why no goose?