SO Made some of these and they were different, in a good way.

* 12 oz. Mexican Beer, non-dark, (Negro Modelo or Corona)
* 2 dashes of Jugo Sazonador (Maggi)
* 2 dashes of Worcestershire sauce
* 2 dashes Tabasco brand hot sauce (add more if you like it spicy)
* juice from 2 non-yellow key limes (Very important)
* 1 pinch coarse ground black pepper (Mcormick or from a pepper grinder)
* 1 pinch sea salt

Mix all the ingredients together with the exception of the beer, then add the beer. SO puts about 3 oz of Clamato in hers.