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The Virtual Weber Bulletin Board Weber Charcoal Grills Little Bit of Cooking|
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TVWBB Member |
 Time to eat……      I did the ribs on my offset and finished them on the RK And after a day in the smoke the cook rides away on his trusty steed…  |
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TVWBB Pro |
Dave,
Looks really good. You're making me hungry! I'm going to have to try the butterflied whole chicken technique. They were also showing it today on America's Test Kitchen. Rusty -------------------------------------------------- Supercalafragalisticexbealadocious BBQ |
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TVWBB Emerald Member |
Dave
Didn't take you long to master that new RK. Very nice pics. Paul |
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TVWBB Member |
Thanks I'm still working on the correct amount of charcoal and the vent postitions...I had some issues with the temp being to hot at first and then had a hard time getting the temp back up...but alls well that ends well.
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TVWBB Super Fan |
Had to take a second look at just how big the RK really is. Look how comfortable 3 whole racks of ribs sit on that baby. Food looks great also.
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The Virtual Weber Bulletin Board Weber Charcoal Grills Little Bit of Cooking
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