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I believe I participated in a survey about this book about a month ago. The cost of the book is right on the money I think; I will be buying a few to give as gifts for friends/family throughout the year. Also I'd like to thank ya for the videos on the "nation" website as they have really helped me along the way.

Best wishes to ya, and thanks for your time on here.

Rob


Performer, OTS 22.5", SJ Silver, & a sweet PBR Mini Grill.
 
Posts: 31 | Location: Wisconsin | Registered: April 15, 2009Report This Post
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I appreciate your help, Rob. And thank you very for buying the books.

If there are any recipes/techniques you would like me to cover in the WeberNation videos, please let me know.

Jamie
 
Posts: 118 | Location: San Francisco Bay Area | Registered: March 19, 2007Report This Post
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